Creamy Roasted Red Pepper Hummus: Dip Perfection

Creamy Roasted Red Pepper Hummus: Dip Perfection

If you’re looking for the perfect dip to elevate your snack game, look no further than our Creamy Roasted Red Pepper Hummus. This delightful recipe combines the rich flavors of roasted red peppers with the smooth creaminess of hummus, resulting in a dip that’s simply perfection. Whether you’re hosting a party, enjoying a cozy night in, or just need a quick and tasty snack, this hummus will always hit the spot.


  • 1 can (15 oz) chickpeas, drained and rinsed
  • 2 roasted red peppers, peeled and seeded
  • 2 cloves garlic, minced
  • 3 tablespoons tahini
  • 2 tablespoons lemon juice
  • 1/4 cup olive oil
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • Chopped fresh parsley and olive oil for garnish


  1. Start by adding the chickpeas, roasted red peppers, garlic, tahini, lemon juice, olive oil, cumin, salt, and pepper to a food processor.
  2. Blend until the mixture is smooth and creamy, scraping down the sides as needed.
  3. Transfer the hummus to a serving bowl and drizzle with olive oil. Garnish with chopped fresh parsley.
  4. Serve with your favorite dippers, such as pita bread, carrot sticks, or cucumber slices.
  5. Enjoy this creamy roasted red pepper hummus as a party appetizer or a tasty snack!

Prep Time: 10 minutes

Yield: About 2 cups of hummus

Creamy Roasted Red Pepper Hummus is the perfect dip for any occasion. With its bold flavors and silky texture, it’s a crowd-pleaser that will have everyone coming back for more. Make it for your next gathering or simply as a delicious treat for yourself.

Nutrition Information (per 2-tablespoon serving): Calories: 45, Fat: 3g, Carbohydrates: 4g, Protein: 1g

Creamy Roasted Red Pepper Hummus is more than just a dip; it’s a culinary experience. The roasted red peppers add a smoky sweetness to the creamy base, creating a flavor profile that’s both complex and comforting. It’s the kind of dip that sparks conversations and leaves your guests wanting the recipe.
Whether you’re spreading it on warm pita bread or dipping fresh veggies into it, this hummus will elevate your snacking game to a whole new level. And the best part? It’s incredibly easy to make, so you can whip it up whenever the craving strikes.
So, the next time you’re looking for a dip that’s nothing short of perfection, remember our Creamy Roasted Red Pepper Hummus. It’s the ultimate crowd-pleaser, and it’s bound to become a staple in your snacking repertoire. Enjoy!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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